MINT CHUTNEY RECIPE FOR SANDWICH HOW TO

Always add mint leaves in the end so that you process it least in your grinder.

Wilted ones will make your chutney taste like grass Tips to make perfect Mint-Coriander Chutney everytime However, it is better to consume it fresh as it has very little shelf-life. You can also make some instantly by mixing some homemade mint coriander chutney paste with yogurt. Here, this mint coriander chutney is added with yogurt to make a dipping called Green Chutney Sauce. Often restaurants serve a green chutney which is slightly runny and mild in its flavour.

Seeds & Nuts like Walnuts, Cashew, Sesame seeds, Pine nuts, Peanuts, etc.

Chaat Masala (an Indian spice mix usually added on top of fries).

Couple of things that you can add to your mint-coriander green chutney recipe: You can also make Mint-Coriander Chutney for Fasting period as well. In case you want to make Vegetarian (or Jain) style Green Chutney, then skip using Onion and Garlic. They work as preservatives while you keep this in your fridge.

Here, the sour agent like lemon juice or vinegar, salt, sugar and oil are very important. Lemon Juice – alternate would be Lime Juice, Vinegar or ACV.

Green Chilli – alternate would Jalapenos or Dry Red Chilli flakes.

Dry Mango Powder – alternate would be Green Mango.

Coriander leaves – alternate would be Cilantro.

In this recipe for green chutney, I have added a couple of extra ingredients to spice it up a bit more. Or, you can make a different variation every time you try this. You can use anything that is available in your pantry. So, here as you can see there is a scope to play around with the combination of ingredients. The basic ingredients that you need are fresh mint leaves, coriander or cilantro leaves, salt, a sour agent like lemon juice, vinegar or green mango and spices to add some depth of flavour.

MINT CHUTNEY RECIPE FOR SANDWICH HOW TO

How to make Green Chutney recipe – Ingredients list Slather a generous dollop of this pudina chutney on a slice of bread and top it with fresh vegetables. This Coriander – Mint Chutney is perfect for sandwich as well.

You can serve this dhaniya – pudina chutney with a variety of snacks like:

Mint-Coriander Dip | Indian Green Chutney Recipe.

How to make spicy Green Chutney with Mint & Coriander leaves at home?.

How to store Mint Coriander Green Chutney?.

Tips to make perfect Mint-Coriander Chutney everytime.

Couple of things that you can add to your mint-coriander green chutney recipe:.

How to make Green Chutney recipe – Ingredients list.

You can serve this dhaniya – pudina chutney with a variety of snacks like:.

Mint chutney recipe for sandwich